Job Details

ID #53325615
Estado New York
Ciudad New york city
Fuente New York
Showed 2025-01-23
Fecha 2025-01-23
Fecha tope 2025-03-24
Categoría Alimentos/bebidas/hospitalidad
Crear un currículum vítae

Sous Chef

New York, New york city
Aplica ya

We are seeking an experienced and dynamic Sous Chef to join our talented culinary team. In this role, you will oversee the preparation and execution of high-quality banquets, ensuring exceptional presentation, taste, and consistency. You will play a key part in leading a kitchen in a high volume multi room facility maintaining a smooth and efficient operation, and ensuring an outstanding culinary experience for our guests.

Qualifications:

- 3-5 years Proven experience as a Sous Chef, preferably in a banquet or high-volume setting.

- Nassau County Food Managers Certificate

- Strong leadership, organizational, and communication skills.

- Ability to work efficiently in a fast-paced environment.

- A passion for delivering exceptional culinary experiences with attention to detail.

Schedule: Nights and weekends as business dictates. Flexibility is key to accommodate event schedules.

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