Seeking Sous Chef and line cooks for summer job in Maine

Spend this summer in beautiful Acadia National Park in Maine. This is a seasonal restaurant seeking an experienced Sous chef, breakfast chef and line cook positions. Please have at least 2 years experience and be passionate about food and hospitality. The position starts from early May until the end of October. Highly competitive pay and housing available. This is a great opportunity to spend the summer in beautiful Maine. All resumes will be considered