Plant-based/Vegan cafe in Astoria looking for line cooks for sauté, grill, salads, and desserts.
must be able to work weekends
must be able to work at night.
must have at least 1-year of experience working in a fast-paced environment.
must be clean, organized, and familiar with the Health Department Standards.
NYC food handlers license is a big plus.
knowledge of vegan food is a plus.
must be ready to train immediately.
Vegans and Vegetarians are strongly urged to apply.