Job Details

ID #54181530
Estado New York
Ciudad New york city
Fuente New York
Showed 2025-07-17
Fecha 2025-07-17
Fecha tope 2025-09-15
Categoría Alimentos/bebidas/hospitalidad
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Mon-Fri BAKER

New York, New york city
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We are looking for an experienced baker who has experience in a commercial bakery/kitchen.

You should have at least 3 years experience baking in a commercial bakery/kitchen.

Our hours are currently Mon-Fri, 6am-2pm, and we are based in Greenpoint, Brooklyn (one block from the Greenpoint Ave G Train)

The ideal candidate has the following qualities:

-Open to learning new techniques, such as vegan, gluten-free baking and wild fermentation

- punctual, reliable, with good problem solving skills

-Ability to weigh, mix and bake products based on recipes and kitchen standards

-Experience with large mixers, large ovens, and familiar with a commercial kitchen work flow

-Attention to detail, thoughtful, organized in your work

-Comfortable with working for 8+ hours, standing, lifting up to 50#, packing, portioning etc

-Must be eligible to work in the U.S and has a food handlers license

-Can move through challenges with positivity, work together as a team when problems arise

-We speak both Spanish and English in the kitchen.

Pay starts at 24per hour and depending on experience can be higher.

Hours are Mon-Friday, 6am-2pm with some variation at holiday times

Please send cover letter, resume, and 1-2 references.

Serious inquiries only please!

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