Are you passionate about delivering exceptional dining experiences?
Do you thrive in fast-paced environments while maintaining a commitment to excellence?
If so, we want YOU to join our team at Kings of Kobe - Wagyu Kitchen & Bar, an upscale American restaurant providing a unique wagyu burgers and steaks dining experience.
Requirements:
-Previous experience as a server or bartender in upscale/fine-dining establishments
-Proficiency in providing top-notch customer service with a friendly demeanor
-Strong knowledge of food and beverage menu items, including wine and cocktail selections
-Ability to thrive in a fast-paced, high-pressure environment
-Excellent communication skills and a team-oriented attitude
-Attention to detail and a passion for exceeding guest expectations
-Proactive mindset and ability to think independently
Responsibilities:
-Greet and seat guests in a warm and welcoming manner
-Take food and beverage orders accurately and efficiently
-Provide recommendations and descriptions of menu items
-Prepare and serve drinks according to established recipes and standards
-Ensure guest satisfaction by addressing any concerns or special requests promptly
-Collaborate with kitchen and bar staff to ensure smooth service flow
-Maintain cleanliness and organization of workstations and dining areas
-Uphold high standards of professionalism and hospitality at all times
If you're ready to showcase your talents in a dynamic and rewarding environment, we invite you to apply for a position on our team. To apply, please stop by (see details below) or submit your resume and a brief cover letter outlining your relevant experience and why you'd be a great fit for our team. Join us in delivering memorable dining experiences that keep our guests coming back for more!
Open Call: 650 West 42nd Street / Between 11-12 Ave.
kingsofkobe.com