Vacancy caducado!
Company Overview:
Join our esteemed culinary team at Artesano Restaurant, a premier high-end Peruvian restaurant dedicated to delivering an exceptional dining experience. We pride ourselves on our commitment to excellence, innovation, and authenticity in every dish we serve. As we continue to elevate the standard of Peruvian cuisine, we are seeking a talented and passionate Executive Chef to lead our kitchen team.
Position: Executive Chef
Location: 90 Chambers St New York NY 10007
Responsibilities:
Menu Development: Lead the creation and execution of an innovative and authentic Peruvian menu that reflects the restaurant's vision and showcases the rich diversity of Peruvian cuisine.
Culinary Leadership: Inspire and mentor kitchen staff to maintain high standards of food quality, presentation, and consistency.
Kitchen Operations: Oversee all aspects of kitchen operations, including food preparation, cooking, inventory management, and kitchen hygiene.
Vendor Relations: Build and maintain relationships with local suppliers and vendors to ensure the highest quality and freshness of ingredients.
Cost Control: Implement effective cost-control measures to maximize profitability without compromising on quality or guest satisfaction.
Staff Training: Conduct regular training sessions to develop culinary skills, enhance teamwork, and uphold safety and sanitation standards.
Collaboration: Collaborate closely with restaurant management and front-of-house staff to ensure a seamless and memorable dining experience for guests.
Qualifications:
Minimum of 5 years of experience in a high-volume, upscale restaurant environment, with at least 2 years in a leadership role.
Extensive knowledge and passion for Peruvian cuisine, with a demonstrated ability to innovate and create exceptional dishes.
Strong leadership and communication skills, with the ability to motivate and inspire a diverse team.
Proven track record of managing kitchen operations, controlling costs, and maintaining high standards of quality and consistency.
Culinary degree or equivalent certification preferred.
Benefits:
Competitive salary commensurate with experience.
Opportunities for career growth and advancement within a rapidly expanding restaurant group.
Access to professional development and training programs.
Work in a dynamic and creative culinary environment with a passionate team.
How to Apply:
If you are a talented and dedicated chef with a passion for Peruvian cuisine and a desire to lead a world-class culinary team, we want to hear from you! Please submit your resume, cover letter, and portfolio of your culinary creations.
Join us on our journey to redefine Peruvian cuisine and deliver unforgettable dining experiences to our guests. Apply now and become part of the Artesano family!