Paloma is seeking an experienced barista with extensive experience in high-end specialty coffee. The right person has a great attitude, experience working in a fast-paced/detail-oriented environment, takes great pride in hospitality and has a knowledge base of coffee origins, processes and extraction methods.
Who we’re looking for:
-Minimum 5 years experience in high-volume specialty coffee
-Experience working with multiple coffee origins and roast levels
-Experience dialing-in espresso and filter for a rotating menu of coffees
-Ability to guide customers through an extensive coffee menu
-A love of hospitality
-Eagerness to learn and help evolve our coffee program
-Must have NYC Food Handlers Certificate
-Open availability/flexibility in scheduling, must be available weekends.
When applying, please list some of the makes/models of equipment you have worked on, including espresso machines, grinders, brewers, and hand brewers.
Starting pay: $17-$18/hr + tips.
We hope to hear from you!
‘Brew what you love, love what you brew’