We are looking for someone who can work independently and with our off-site managers. The ideal candidate will be highly organized to navigate the many functions our office requires and ensure that all tasks are done both efficiently and in a timely manner.
Responsibilities
Manage books for 9 acre certified organic farm and craft brewery
Administer Payroll and H/R for 8-12 employees
Federal/State withholding and year-end tax reporting
AR/AP, sales receipts, credit card and bank reconciliations
Making bank deposits
Financial reporting, including P/L and cash flow statements
Monthly reconciliations for additional Obercreek companies
General office maintenance, ordering supplies, etc.
Preferred Qualifications:
Familiarity with GAAP accounting principles
Bachelor’s degree in accounting/finance/business or 3+ years of relevant bookkeeping experience
Demonstrated written, verbal and interpersonal communication skills
Ability to work independently and collaborate effectively as part of a team
Knowledge of QuickBooks Online/Desktop, MS Office 365 and Google Workspace. (Square Retail/Inventory Management a plus.)
High degree of discretion dealing with confidential information
How to Apply:
Applications will be accepted through December 2024. Please send a cover letter and resume to admin@obercreekfarm.com. We will contact qualified candidates only. An in-office meeting/interview is required. Expected training start date January 6, 2025.
Job Type: Part-time
Pay: $20.00 - $24.00 per hour DOE
Expected hours: 20 – 24 per week (with full-time potential)
Benefits:
Paid Sick/Family Leave
Paid week during Winter break
Flexible schedule
Employee discount at the Farm Stand
Being part of a dedicated community of people working to improve our local food system
Access to fresh produce from the farm at no cost
Physical Setting: Hybrid/Office
Schedule: Monday to Friday (Flexible)