Job Details

ID #53811989
Estado New Jersey
Ciudad North jersey
Fuente New Jersey
Showed 2025-04-18
Fecha 2025-04-18
Fecha tope 2025-06-17
Categoría Alimentos/bebidas/hospitalidad
Crear un currículum vítae

Caribbean Cook

New Jersey, North jersey
Aplica ya

Job Overview

We are seeking a talented and passionate Chef that will deliver exceptional culinary experiences. The ideal candidate will have a strong background in food service management and a deep understanding of the food industry, particularly within restaurant settings. As a Chef, you will be responsible for overseeing kitchen operations, ensuring high standards of food production, and managing the culinary team to create innovative dishes that delight our guests.

Duties

Oversee all aspects of kitchen operations, develop and enhance menu items by incorporating innovative vegan, vegetarian and traditional Caribbean flavors.

Ensure compliance with health and safety regulations while maintaining a clean and organized kitchen environment.

Manage inventory, ordering supplies, and controlling food costs to optimize profitability.

Train, mentor, and supervise kitchen staff to foster a collaborative team environment.

Develop and implement new recipes and menu items that reflect current culinary trends.

Coordinate catering services for special events or private functions as needed.

Monitor food quality during preparation and service to ensure consistency and excellence.

Collaborate with the marketing team to showcase menu items through social media and events.

Collaborate with front-of-house staff to ensure seamless service delivery.

Skills

Strong background in food service management with experience in the restaurant industry.

Proficient in kitchen management practices, including food production techniques and ServSafe safety protocols.

Expertise in culinary arts with a passion for creating fine dining experiences.

Excellent shift management skills to effectively lead the kitchen team during busy periods.

Experience in catering services is a plus, with the ability to adapt menus for various events.

Strong team management abilities to inspire and motivate staff towards achieving common goals.

Creative mindset with a keen eye for detail in food presentation and flavor combinations.

Join us as we revolutionize the culinary landscape of Newark!

Aplica ya Suscribir Reportar trabajo