Job Details

ID #17245090
Estado Michigan
Ciudad Holland
Tipo de trabajo Full-time
Salario USD $13-$18 an hour 13-18 an hour
Fuente Michigan
Showed 2021-07-24
Fecha 2021-07-23
Fecha tope 2021-09-21
Categoría Alimentos/bebidas/hospitalidad
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Production Baker & Line Cook

Michigan, Holland, 49422 Holland USA

Vacancy caducado!

de Boer Bakery South is looking for a Baker.

We produce high quality pastries and breads using the best ingredients possible. We are a seeking individuals with good multitasking, and teamwork abilities.

As a baker you must be able to follow recipes, work clean, and follow the standards we have in place.

Looking for experience but we are willing to train the right individuals.

The Job is very rewarding to see raw ingredients take shape into beautiful baked goods!

Working Hours: 6pm-2am Monday night to Friday night (Saturday's and Sunday's off)

(Apply at 380 west 16th street Holland MI 49423 Ask for Sam or Mac)

de Boer Bakery North is looking for a Line Cook.

At de Boer Bakery and Dutch Bros Restaurant we strive to cook the best breakfast & Lunch available!

You will work under Chef Mitchiel Paul graduate of West Palm Culinary School. He is an award winning chef!

Sioux Chef Anthony Garth runs the day to day operations with a group of very talented cooks.

Individuals must have good knife skills, able to multitask, and have a passion for cooking Awesome food.

We love to create new items / specials and use everyone's input.

Looking for experience but we are willing to train the right individuals.

Hours: Tuesday- Saturday either 6am-2pm or 7am-3pm (Sundays & Mondays off)

(Apply at de Boer Bakery North 360 Douglas Ave Holland MI 49424 ask for Tony, Pedro, Jacob)

de Boer's Phone# 396-2253 ext 1 south location ext 2 north location ask to speak to manager

de Boer's offers full healthcare, paid vacations, deep employee discounts.

Vacancy caducado!

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