Line cook at Satsuma(Bywater) $18-$22/hour

Satsuma on Dauphine is looking for full, or part-time line cook. We are open 8am-3pm, so this is a great job for someone that doesn't want to work nights. If you have at least a year restaurant cooking experience, are organized, cleanly, and a fast learner/worker, we need you on our team! Starting pay is $10/hr plus tips (which average $8-$12/hr per shift). Line cooks are responsible for prepping recipes for the line, working busy services where speed is key, and general sanitation. Satsuma is a team-oriented, friendly place to work. Positive attitude and willingness to pitch-in when needed are important qualities for any candidates to possess. Please email us your resume and we will happily get back to you to schedule an interview.