Vacancy caducado!
Prior to completing an application at Merriman's please know that we are serious about creating a productive work environment for our staff centered around mutual respect, achievement and our vision to be the best guest experience company in the world. The mission statement at Merriman's is "Do the right thing!" and we apply that to our interactions with guests and coworkers. We are looking for people who believe this environment fits with their own values.
Members of our staff are taught to respect the `aina (land) and the farmers who feed us, to take pride in their work, and to own their responsibility in ensuring that every guest has a memorable dining experience. We're looking for applicants with a passion for food, drink and hospitality. We want someone who enjoy the outdoors, the ocean and watching amazing sunsets on a nightly basis. If you identify with our vision and values, please submit an application.
Pay & Benefits:
Total Pay: $26-$28/hr. Base pay of $17-$19/hr + 4% kitchen surcharge + Tip Sharing
Holiday pay: All BOH employees receive time-and-a-half for working Thanksgiving, Christmas and New Year’s Eve
Medical, Dental, Vision, ST and LT Disability and Life Insurance available
401(k) Plan eligibility after 1 year
PTO: Accrue up to 40 hours during years 1 and 2, 80 hours after year 3 and 120 hours after year 4.
50% Employee Discount (discount valid at other Merriman’s Restaurants)
4-day work weeks available
Daily family meal
Education Benefits:
Jr Sous Chef and Sous Chef Program Growth Opportunities
Menu planning meetings with corporate Chef
We are an Equal Opportunity Employer and welcome people of all genders, ages, races, religions, national origin, etc.
https://www.hrsymphony.com/hrs/careers/merrimanskauai