Restaurant Ops Manager. Minimum three years of managerial experience, cost controls, budgeting, FOH, and BOH. Must have extensive knowledge of all Restaurant Ops. We can teach the details! You must be a hard worker, a quick learner, and a leader! Please send a resume and a short intro explaining why you would be perfect for this position.
Job Details
| ID | #52534155 |
| Estado | Florida |
| Ciudad | West palm beach |
| Full-time | |
| Salario | USD TBD TBD |
| Fuente | Florida |
| Showed | 2024-09-18 |
| Fecha | 2024-09-18 |
| Fecha tope | 2024-11-17 |
| Categoría | Alimentos/bebidas/hospitalidad |
| Crear un currículum vítae | |
| Aplica ya | |
Restaurant Ops Manager
Florida, West palm beach, 33401 West palm beach USA