The Local Hen (888 City Walk Lane, Oviedo, FL 32765), an exciting new culinary destination showcasing Southern contemporary American cuisine, proudly announces the grand opening of its doors within the long-awaited Food Factory in Oviedo, FL. Paying respect to the Oviedo community and its fondness for its free-roaming chickens.
-Prepare and cook meals according to the recipes, menu and quality standards
- Ensure that all food is prepared in a safe and sanitary manner. Ensure proper food handling and storage procedures are followed.
- Follow recipes and portion control guidelines to ensure consistency in taste and presentation
- Maintain a clean and organized work area; assist with dishwashing and keeping kitchen clean.
- Monitor food inventory and communicate any shortages or discrepancies.
Job requirements
- Previous experience working in a restaurant kitchen or food service environment a must; including grilling and frying experience or cooking brunch.
- Knowledge of food safety regulations and best practices
- Ability to handle knives and other kitchen tools safely
- Strong attention to detail and ability to follow recipes accurately
- Excellent time management skills to ensure meals are prepared on time
- Flexibility to work evenings, weekends, and holidays as required
- Culinary training or certification is a plus, but not required
Skills
- Strong culinary skills with experience in menu planning and food production
- Ability to lead in kitchen
- Proficient in kitchen management, including inventory control and cost management
- Familiarity with food safety regulations and best practices
- Excellent organizational skills to handle multiple tasks and prioritize effectively
Note: This job description is intended to provide a general overview of the position. Duties, responsibilities, and skills may vary depending on the specific needs of the employer.
Job Types: Full-time, Part-time
Salary: $15.00 - $17.00 per hour, based on experience
Expected hours: 20 – 35 per week
Benefits: Employee food discount and complimentary family meal
Experience level: 3 years+ (preferred)
Shift: Day shift and Evening shift. Monday to Friday and weekends as needed