Job description
Must be an experienced Line Cook, must be able to do breakfast ,lunch or dinner shift,weekends are a must ,be self motivated, a team player and needs little supervision. Also able to do all phases of Saturday and Sunday breakfast 6 am start to approximately 1 pm finish. Must also be prompt, have transportation, courteous and able to work with others. Note: There will be a cooking test.
Job Type: Full-time
Pay: $17.00 - $20.00 per hour
Shift:
Day shift
Night shift
Work Location: In person