Looking for Quality Line Cook

Looking for quality line cook/sous chef with experience in breakfast, lunch, & dinner shifts. Attention to detail, on time, and organized. Minimum 2-3 years experience. Aprox.25-35 hours a week more hours possible for right person. Pay based on experience. Must have correct papers for employment. Bridgewater Village Store & Bistro. Contact the General Manager Jimmy at text or call 203-362-8245 or text Chef Don at 203-217-7568