Looking for a sous chef that wants to move up in hes career or a kitchen manager with experience, we will train the right person. Experience with seafood a plus Saute and oven experience. We are looking to fill both positions kitchen manager and line cook asap great competive pay 2 days off only open for dinner great opportunity.
Job Details
| ID | #53755701 |
| Estado | Connecticut |
| Ciudad | Hartford |
| Full-time | |
| Salario | USD TBD TBD |
| Fuente | Connecticut |
| Showed | 2025-04-02 |
| Fecha | 2025-04-02 |
| Fecha tope | 2025-06-01 |
| Categoría | Alimentos/bebidas/hospitalidad |
| Crear un currículum vítae | |
| Aplica ya | |
(NEW)RESTAURANT kitchen manager and 1 line cook
Connecticut, Hartford, 06101 Hartford USA