Japango has expanded our operations to Ft Collins and looking for a few more experienced bartenders/ mixologist for our diverse and cocktail-forward Bar Program. We incorporate a speakeasy-style craft bar program and training with Japanese cuisine and culture.
We are looking for an individual that has a passion for the business, the industry and Ft Collins. We are one of the most sophisticated and desired beverage programs in the Boulder area, focusing on all liquors, with an emphasis on Spirits and Cocktails (particularly Bourbon, all whiskey and Japanese Whiskey), Sake, Wine, beer and N/A options. Extensive experience and knowledge in spirits and cocktail creation is necessary.
More on what we are looking for:
Creative focus and experience with cocktail creation and ingredients
Flexibility of schedule and team leader/teammate are non-negotiable
Professional, friendly and multi-tasker
Detail and Goal Orientated
Minimum of 2-5 years of fine dining experience in high volume/traffic restaurant, or craft bar program
Extensive wine knowledge as well as intermediate sake knowledge is required
Comprehensive cocktail understanding, limitless appetite for food knowledge and a selfless desire to serve others are mandatory.
Connection to the Ft Collins community and a philanthropic mindset are essential.
Strong work ethic and integrity
Must have great sense of urgency, knowledge of team dynamics and delegation of duties
Tip Certified
Please apply only if all of the above conditions resonate with you as a restaurant professional.
Please email your full resume to the above posting.
Thank you for your time and consideration, and we look forward to meeting you.