Job Title: Restaurant Cook
Company Overview:
Join our dynamic team at a vibrant Restaurant/Brewery, where we pride ourselves on serving delicious food and craft beers in a welcoming atmosphere. We are committed to providing our guests with an exceptional dining experience and are looking for passionate individuals to contribute to our culinary excellence.
Key Responsibilities:
- Prepare and cook a variety of dishes according to menu specifications.
- Maintain cleanliness and organization of the kitchen area.
- Assist in inventory management and food preparation tasks.
- Collaborate with team members to ensure timely service.
- Adhere to safety and sanitation standards in food handling.
Required Skills and Qualifications:
- Previous cooking experience in a restaurant or similar environment not required.
- Practice food safety and hygiene standards.
- Ability to work flexible hours, including weekends and holidays.
- Strong communication skills and a team-oriented attitude.
- Reliable transportation to ensure consistent attendance.
Free shift meals, sick leave, and an end-of-the-year bonus are offered as part of our commitment to employee satisfaction.