Immediate Opening
Hours Available: Monday, Tuesday, Wednesday - 10am - 8pm
Simple menu. No fryer. No Grill. No Late Nights!
Must have commercial kitchen experience.
Kitchen: 25-30 hours a week (part-time position)
Kitchen Details:
Job consists of prepping for the day, making great food in a timely manner and keeping a clean, safe kitchen, just to name a few.
Duties include washing dishes, prepping food, tasting food, running food (occasional), cleaning, etc.
Benefits: Sick Leave, Dental and Vision offered
Other perks: food and drink allowance, fun atmosphere, awesome co-workers and work for a brewery!
Kitchen Pay: $20.50/hr TO START with raises based on experience, attitude and work performance. In addition, kitchen receives 3.5% wage gap pay for food sales.
Please send your resume with experience. We are looking for someone for immediate work.
Thank you!