Responsibilities are guest seating: greet and seat guests in a friendly manner. Checkout guests and you will also be taking take and packaging to-go orders. Collaborate with the bussing if needed to help clear and reset tables
Qualifications are ability to multitask in a fast paced environment and also flexibility to work weekends and holidays as needed.
Paid hourly $13.65 PLUS tips from all servers and to-go orders
Please apply in person from Tuesday - Friday between 7am-2:30pm or Saturday and Sunday between 1pm-3pm
No phone calls please