Work Hard. Play Harder. Live Fully in Crested Butte.
Ready to take your hospitality career to new heights literally? Join our thriving restaurant group in the heart of Crested Butte, Colorado, where a professional career path in hospitality meets the unmatched beauty of mountain living. We re offering competitive wages, employee housing, and a 4-day work week so you can do what you love and still have time to explore everything this outdoor paradise has to offer.
Whether your passion is skiing first tracks, biking wildflower-lined trails, or just soaking in alpine sunsets, this is your chance to build a fulfilling life with all the perks of mountain living and none of the typical compromises. If you're driven, outdoorsy, and ready to find balance in both career and lifestyle, we want to hear from you.
Overview:
The Hourly Restaurant Manager plays a vital role in ensuring smooth daily operations and a high level of service. This position is responsible for overseeing inventory management, maintaining facilities, and supporting the team throughout service. The ideal candidate is a proactive leader who thrives in a fast-paced environment and works collaboratively to create a structured and successful operation.
Key Responsibilities:
Inventory & Ordering:
Conduct weekly inventory counts with bar lead to ensure accurate stock levels
Collaborate with the bar lead to verify inventory counts and oversee order accuracy.
Identify and address discrepancies in inventory to minimize waste and maintain cost control. Report and work with AGM using our systems to find solutions
Service & Team Support:
Be actively present during service, assisting as needed to ensure a smooth guest experience.
Work with the AGM to create and maintain structured systems that set the team up for success.
Support all front-of-house roles, assisting with server section assignments, food & drink running, bussing tables, and guest seating.
Oversee reservation mapping to optimize flow and guest experience.
Facility & Cleanliness Oversight:
Ensure all areas of the restaurant are clean, organized, and well-maintained, including:
Dining room Tables, floors, and overall ambiance are guest-ready.
Restrooms Stocked, clean, and regularly checked.
Back-of-house areas Organized and functional for operational efficiency.
Menus Up-to-date, clean, and readily available for guests.
Qualifications & Skills:
Previous experience in restaurant management or leadership preferred.
Strong organizational and problem-solving skills.
Ability to multitask and adapt to a dynamic service environment.
Excellent communication and team collaboration skills.
A hands-on leader who is willing to jump in and support where needed.
Why Join Us?
Work in a fast-paced, team-oriented environment.
Work life balance with a 4 day 10 hour shift schedule
Employee housing offered
Health Insurance
Opportunity for growth and advancement within the company.
Be part of a company that values structure, planning, and exceptional hospitality.
If you re passionate about restaurant operations and thrive in a leadership role, we d love to hear from you!
Why Join Us?
Stunning Location: Enjoy working in the picturesque Crested Butte area, surrounded by mountains and outdoor adventure.
Team Environment: Be part of a supportive and collaborative restaurant group.
Growth Opportunities: We value our employees and provide opportunities for advancement within our restaurant group. Growth paths are drafted upon request.
Competitive Pay: We offer competitive wages, housing, and benefits.
Generous Tip Structure: Our tip structure favors those who pull their weight and elevate the team. Test based tip advancement available immediately after training period. (Training wage $18per hr)
Venues:
https://www.woodennickelcb.com/ - Our Historic Watering Hole and Chefy American Eatery
https://www.bruhauscb.com/ - European Fair - Worldly Tap House
https://www.elkaveprimecb.com/ Refined Western Steak & Seafood House
https://www.thealmontresort.com/ Rustic Lodge on Trophy Fishing Water - Common Food made Uncommonly Well
Join us at Elk Ave F&B and be part of a culinary journey in Crested Butte!