Do you have a passion for food and want more experience working in a professional kitchen? Join our team and prepare made-from-scratch recipes that provide an exceptional dining experience for our guests!
We have a variety of full and part time Cook position at our five restaurants.
For details and to apply, please go to https://careers.ssprd.org
Cook (part time) $17 to $22 per hour
Lead Cook (part time and medical benefit eligible) $19.85 to $27.82 per hour
Sous Chef (full time) $44,304 to $50,936 annually
Please apply at: https://careers.ssprd.org
This is an ongoing recruitment process, with no specific closing date. We will be reviewing applications on a rolling basis.