We are excited to open our doors soon and are looking for enthusiastic and dedicated individuals to join our team. Positions available:
Bartender
Runner
Server
Dishwasher
Indo-Chinese Cook
Ideal candidates should have:
A minimum of 1 year of restaurant experience
A warm, professional demeanor and a passion for hospitality. Should be punctual and trustworthy.
Take and deliver food and/or beverages in a timely manner - accurately and efficiently
Understand that every guest matters and strive to create a great experience
Offer menu knowledge and upsell when appropriate
Bus and reset tables as needed
Process payments and close out checks properly
Strong communication and teamwork skills. Should be able to help with side work and cleaning, and communicate effectively with kitchen and bar staff
The ability to multitask and stay composed during busy shifts
A detail-oriented mindset and commitment to cleanliness
A valid Food Handler’s Certificate (or willingness to obtain one)
Legal authorization to work in the U.S.
Ability to lift up to 40 lbs
Availability to work evening shifts
Position-Specific Requirements:
Bartenders must be 21+ with cocktail knowledge
Indo-Chinese Cooks must be experienced in wok cooking
If you’re friendly, reliable, and excited to be part of a vibrant new concept, we’d love to hear from you!