A fine dining destination restaurant in the heart of Silicon Valley with a robust private and business clientele seeks a well qualified and motivated team leader and player with five years’ experience in the role.
This is a significant opportunity to join the culinary program of a locally and nationally esteemed restaurant serving cuisines of Spain, France, Italy, and Greece along the coastal Mediterranean. The successful candidate will be a high performing kitchen professional responsible for contributing to menus, corresponding recipes, and overseeing their preparation.
We are conducting interviews now, and welcome your application to join our talented kitchen team. Please include fine dining references as Chef de Cuisine. Portfolio and reviews are encouraged.