Buck’s Place is a family-owned and operated restaurant and bar located in Sonoma Valley. Buck’s menu focuses on natural wine, local beer, craft cocktails, seasonally driven pizza, salumi, salads, and desserts focusing on small farmers and artisanal made ingredients. Located in the heart of Sonoma Valley, Buck’s is housed in building built in 1906 featuring a large outdoor patio, dance hall, and full bar. Our bar serves craft cocktails and local beer with an emphasis on natural wine. Buck’s will have live music and fast paced vibrant atmosphere. We strive to be a member of the local community with a focus on hospitality and inclusivity.
Position available:
Busser/Food Runner - Must be able to lift 50 pounds, multi-task, take direction, and work cleanly and efficiently.
Host - Must be friendly, personable, organized, with a genuine appreciation for hospitality.
Please email resume or text (do not call) Erika at 707-732-1291