From the team behind KINDRED and MOTHERSHIP comes a new dual-concept located in the enchanting neighborhood of University Heights. VULTURE (Mid Century American Continental Fine Dining) and DREAMBOAT (all day micro-Diner) is growing and looking for a new morning/weekend Pastry Cook.
We offer:
Competitive Pay: Compensation incl. the tip pool typically ranges $23-26/hr.
Work Life Balance
Opportunities To Advance
Healthcare Coverage
Proper 2-Day "Weekend"
Familial - Fun - Ambitious Work Culture
Must have:
Weekend Mornings Availability
Strong Work Ethic
Commitment To Excellence
Desire To Learn/Grow
Ability To Multi-Task
Teamwork and Drive
Self Starter
Can-Do Attitude
Reliability
ABOUT US:
VULTURE and DREAMBOAT's culinary program comes from the inspired collaboration between Chefs Pancho Castellón (previously of Serea Coastal Cuisine and Michelin starred Niku Steak House), Ryan Costanza (Atelier Crenn, Dija Mara, Present Tense, etc) and Amy Noonan (Pastry, KINDRED, Little Pine. The menu and techniques offer an incredible opportunity for new and experienced chefs to learn and execute something wildly different, and to gain experience in the opening of a high volume restaurant. Our work culture is professional, with ambitious goals, while still valuing fun, support and family. Please let us know if you're interested in joining our team for this exhilarating next step in our growth.