Vacancy caducado!
Hello!
We are looking for a hardworking and energetic individual to join our Fat Boys family! Please see below for a summary of the position.
Position Summary:
Part- time, 15-30 hours depending on performance.
Please send your resume to the email attached to this posting.
The Sandwich Artist greets and serves guests, prepares food, maintains food safety and sanitation standards, and properly maintains a clean work environment. Exceptional customer service is a major component of this position.
Tasks and Responsibilities:
Exhibits a cheerful and helpful attitude while greeting guests and preparing their orders.
Demonstrates a complete understanding of menu items and explains them to guests accurately.
Prepares food neatly, according to formula, and in a timely manner.
Checks/restocks products in deli case areas to ensure a sufficient supply throughout the day.
Understands and adheres to proper food handling, safety, and sanitation standards during food preparation, service, and clean-up.
Cleans and maintains all areas of the restaurant to promote and uphold a clean standard. Understands and adheres to the 5-step method for cleaning.
Understands and adheres to all quality standards, formulas, and procedures as outlined in the Fat Boys Employee Handbook.
Maintains a professional appearance and grooming standards as outlined in the Fat Boys Policy and Procedures manual.
Requirements:
MUST be able to work weekends
Education: Some high school or equivalent
Experience and skills: 1 year sandwich making experience (preferred).
Physical: Must be able to work any area of the restaurant as needed. Position requires bending, standing, and walking. Potential employees must have the ability to lift 10 - 30 pounds occasionally.
Compensation: $17/hr plus tips
Email us back with the following information:
1. Resume
2. Contact information: Phone number & Email
3. Days and hours available; start date
4. Which part of San Diego you live in
5. Personal transportation (yes or no)
6. Enrolled in school? If so, provide the school’s name, graduation year, and course schedule if you have it or your anticipated course schedule.
We look forward to hearing from you!