Job Details

ID #54442748
Estado California
Ciudad Los angeles
Fuente California
Showed 2025-09-04
Fecha 2025-09-04
Fecha tope 2025-11-03
Categoría Alimentos/bebidas/hospitalidad
Crear un currículum vítae

General Manager for Goldburger

California, Los angeles
Aplica ya

About Goldburger:

Founded in 2018 as a mobile burger pop-up known for our high quality and attention to detail, as well as its down to earth and honest voice, Goldburger has maintained that vibe as it has quickly grown from a cart on the side of the road to four permanent restaurants. We are a family owned and operated business proudly born and raised in Los Angeles. We’re growing and are excited to challenge the status quo of restaurant culture by building a team of awesome people who enjoy coming into work and respect the people around them.

About The Job:

We are hiring a Store Manager for our store in Granada Hills, CA. Our largest location will feature the addition of soft serve ice cream and shakes as well as drive-thru service and around 40 seats. The ideal candidate has experience in a fast casual/fast food environment and is capable leading both in the kitchen and with hospitality.

Key Responsibilities:

Hire and onboard all staff

Own the training plan— griddle, build, expo, cashier, hospitality and menu

Effectively facilitate training on new menu items, processes, SOPs, and technical skills

Hold regular 1:1 check in’s and annual performance reviews

Create the weekly schedule to meet labor goals without compromising guest/employee experience

Schedule self for maximum labor efficiency and greatest strategic impact to guest/employee experience and team development

Work well under pressure, creating a positive working environment at all times

Ensure store maintains a letter A grade by meeting and exceeding the standards of all local regulatory agencies

Create goals with Shift Leads that drive towards desired results and team oversight

Other Responsibilities:

Execute all duties on all stations at the highest level

Address common facilities maintenance issues autonomously and escalate any unique or special issues appropriately

Maintain a safe environment for all employees and customers

Must posses a food safety manager certification or be willing to attain one within the first 30 days of employment

Availability for both weekend days and overall schedule availability— the manager is on call.

Qualifications:

Must be able to provide reliable transportation to/from work and for work-related errands

Be proficient in Square POS and other digital tools used by Goldburger

Effectively communicate, both written and verbal

Benefits and Compensation:

$75,000-$85,000 plus potential

Two weeks paid vacation per year

Aplica ya Reportar trabajo