-Experience providing excellent customer service in a fast-paced environment.
-A positive attitude and ability to work well under pressure with cooks, and other staff.
-Engage with customers in a friendly manner.
-Knowledge of the menu, with the ability to make suggestions.
-Ensure tables are enjoying their meals and take action to correct any problems.
-Help food preparation staff
-Ability to work in a fast-paced work environment and deliver orders in a timely manner.
Cook/Prep
-Ensure ingredients and final products are fresh
-Follow recipes, including measuring, weighing and mixing ingredients
-Present, garnish and arrange final dishes
-Maintain a clean and safe work area, including handling utensils, equipment and dishes
-Handle and store ingredients and food
-Maintain food safety and sanitation standards