Overview
We are seeking a skilled Line Cook to join our team. The ideal candidate will have a passion for food preparation and experience working in a fast-paced kitchen environment.
Duties
- Prepare ingredients for menu items
- Cook and plate dishes according to recipes and quality standards
- Assist in maintaining a clean and organized kitchen
- Collaborate with the kitchen team to ensure timely and efficient food production
- Follow food safety guidelines and regulations
- Help with inventory management and stock rotation
Skills
- Experience in a kitchen or culinary environment
- Knowledge of food safety practices
- Ability to work well under pressure in a fast-paced setting
- Strong communication skills to collaborate effectively with team members
- Familiarity with various cooking techniques and equipment
- Previous experience in a restaurant, catering, or food industry setting is a plus
Job Type: Part-time
Pay: $20.00 - $21.00 per hour
Expected hours: No more than 20 per week
Benefits:
401(k) matching
Employee discount
Flexible schedule
Paid sick time
Paid training
Shift:
Evening shift
Night shift
Work Location: In person