We are an up and coming bar and restaurant on the cliffs edge, locally focused and looking for a few more teams members.
Our ideal candidates are self motivated, highly trained, clean and organized individuals with a passion for food and a background to match.
Job 1:
Weekly pop up chef to add to our rotation. You come in one day a week and execute your own menu. You cook within our time perimeters and leave the kitchen cleaner than you found it. Inquire within for more details on payment and schedule.
Job 2:
We are looking for a skilled chef to execute a lunch menu. The menu will have a few staples but otherwise rotate with the seasons. You would work closely with the manager in developing a menu every week and fully execute it yourself. Pay DOE and motivation. Housing may be an option. Looking for someone dedicated to staying through September, with options to grow in other areas of the business with the right fit.