Are you passionate about creating delicious dishes and being a crucial part of a dynamic kitchen team? The Tack Room is a new restaurant looking for talented and dedicated cooks to join our culinary family!
Position: Cook
Responsibilities:
Prepare and cook menu items in accordance with recipes and quality standards.
Maintain a clean and organized kitchen workspace.
Collaborate with fellow team members to ensure smooth kitchen operations.
Follow food safety and sanitation guidelines.
Requirements:
Previous experience as a cook in a restaurant setting.
Knowledge of basic culinary techniques.
Ability to work in a fast-paced environment.
Team player with excellent communication skills.
If you have a passion for food, a strong work ethic, and a desire to contribute to the success of a new and exciting restaurant, we want to hear from you!