Vacancy caducado!
Job Title: Warehouse Lead and Kitchen Team Member - Barnacle Foods
Location: Lemon Creek, Juneau, Alaska
Close Date: Applications accepted until the position is filled
Hours: Monday through Friday, 8:15a - 4:45p
Start date: Immediately
Pay: $17 - 21/hr DOE
To apply, please submit a cover letter and resume. More about Barnacle Foods at www.barnaclefoods.com
THIS PERSON LEADS WAREHOUSE OPERATIONS & WORKS ON THE KITCHEN PRODUCTION TEAM.
The ideal candidate for this job is someone who is able to jump right in and learn new tasks, wants to make a positive impact in our community, and is interested in motivating those around you. This person will be joining a small and growing team, how we operate changes frequently.
WAREHOUSE LEAD DUTIES INCLUDE:
- Helping the Barnacle Foods team increase the love for our products by neatly and efficiently fulfilling orders
- Leading team and work independently to pack and ship products
- Balancing priorities of speed, efficiency, presentation
- Bringing an eye for quality and accuracy to the fulfillment process
- Working with a team to improve fulfillment processes
- Managing inventory in online store and warehouse
- Overseeing ShipStation shipping platform and integration with Shopify website
- Communicating with customers via email to address shipment and order issues
- Planning and implementing order-packing training and shipment protocols
- Maintaining an organized and clean workspace
THIS PERSON WILL ALSO BE A PART OF OUR KITCHEN PRODUCTION TEAM.
KITCHEN TASKS INCLUDE:
- Completing training to meet food handling requirements
- Preparing ingredients including peeling, cutting, dicing fresh produce, opening cans, mixing, etc.
- Carefully weighing, recording, and assembling products following detailed recipe procedures and checklists
- Heat processing products and transferring to jars and other containers
- Cleaning and sanitizing kitchen facility including kitchen surfaces and dishes
- Observing and maintaining safety protocols with particular attention to machinery and electrical equipment
THIS PERSON HAS:
- Outstanding written and verbal communication skills
- Strong organizational skills
- Strong interpersonal skills
- Excellent personal and workplace hygiene
- Ability to follow COVID safety protocols
- Ability to comply with food safety protocols for food processors
- Ability to lift 40 lbs and work on feet for 8 hours a day
Vacancy caducado!