MUST HAVE PRIOR VESSEL COOKING EXPERIENCE (50+ CREW)
Ocean Peace Inc. is looking to hire an experienced vessel cook to work on board a factory trawler operating in the Bering Sea and Gulf of Alaska.
Must have a minimum of 1-2 years vessel experience.
Must have a ServSafe Manager Certification
This position works 12 hour days, 7 days a week
This is a contract position that works 75 days on and 75 days off.
JOB DUTIES
Preparing baked goods and meals for a crew of 50+
-Assist the other cook in loading and unloading food and other supplies into various storage areas on the vessel.
-Maintain a clean and sanitary galley and mess.
-Maintain walk-in coolers, making sure that food is stored properly and that proper temperatures are maintained to prevent spoilage or food poisoning.
COMPENSATION
Pay is based on crew share (percentage of the catch) and is based on the actual sales price of the product produced on your trip(s). We cannot guarantee any specific amount you will earn in any given trip.
We participate in the E-Verify Program.
REQUIREMENTS FOR THE POSITION
- Must be able to understand English for safety reasons.
-Board and exit the vessel by gangplank or Jacob’s ladder without assistance.
-Board or exit a skiff without assistance in all weather conditions.
-Ascend and descend steep stairways and ladders in all temperatures.
-Work at least 12 hours per day, seven days per week for the duration of the contract.
-Ability to repetitively lift boxes of up to 55 pounds for long periods of time.
-Perform repetitive tasks for extended periods.
-Don life jacket, life vest, and survival suit without assistance.
-Live and work with others in close quarters.
-Be away from medical care and supervision for 3+ months at a time.
-Share crew quarters, bathroom facilities, and common dining areas with other crew members.
-Must be able to pass pre-employment and random DOT drug tests per USCG regulations.
If you are interested please fill out an application http://oceanpeaceinc.com/employment and a recruiter will contact you.