Vacancy caducado!
Current opening for experienced (2 year minimum) Sous Chef.
Our scratch kitchen requires candidates to be able to follow established recipes and procedures. Prep and line work are assigned duties.
Must be able to:
Lift 50 pounds
Stand for 8 hours
Work all shifts
Be on time
Present a professional manner
40 hours per week. Thanksgiving, Christmas, New Years Day, Super Bowl Sunday and Easter off.
Vacancy caducado!