Job Details

ID #4502067
Estado Utah
Ciudad Logan
Full-time
Salario USD TBD TBD
Fuente Utah
Showed 2020-08-05
Fecha 2020-08-03
Fecha tope 2020-10-02
Categoría Alimentos/bebidas/hospitalidad
Crear un currículum vítae

Experienced Line Cooks (Polson, MT)

Utah, Logan 00000 Logan USA

Vacancy caducado!

The East Shore Smoke House is hiring line cooks for temporary work during the summer, as well as regular part time or full time work.

We are a family-owned restaurant and bar in Polson, MT. We offer our customers a unique Montana dining experience with an uncompromising quality of services and products. We are looking for friendly, service-minded and hardworking individuals to join our dynamic team. The East Shore Smoke House offers competitive compensation and a positive, team-oriented work environment.

During fall, winter and spring we organize 5 course wine tasting events every 1st Thursday of the month where we serve special courses that are not commonly found in this area. These have been a huge success and created a following with our customers, but it is also a great experience for our staff to work with exotic or diverse products.

Please apply using this Craigslist post or fill out the application form on our website (http://www.eastshoresmokehouse.com/indexhtmfiles/East-Shore-Smoke-House-%20job-application.doc) and e-mail back to the address listed on our site.

You can also call the restaurant 406-eight eight seven-2096 if you have any questions or to schedule an interview.

Visit our website: www.eastshoresmokehouse.com

Job responsibilities:

Check freshness of food and ingredients

Inspect supplies, equipment, and work areas for cleanliness and functionality

Rotate food supplies when stowing away deliveries

Monitor and maintain sanitation practices and follow kitchen safety standards

Prepare meals, expedite food orders and perform quality control

Maintain a clean kitchen at all times

Prep kitchen before meal times

Prepare food as ordered

Qualifications:

Degree in culinary arts preferred

Understand different culinary profiles and cooking techniques

Capable of following instructions without variation

Capable to work safely, efficient and neatly

Able to work in high pace environment and have good communication skills.

Ability to lift 50 lbs

Willing to work weekends and night

Vacancy caducado!

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