Vacancy caducado!
The Boondocks is a locally owned and operated restaurant in Anderson, SC. We are looking for hard working team members to join our staff and grow with us!
Immediate Openings for:
Line/Prep Cook: Duties include prepping and preparing menu items, maintaining a clean and orderly kitchen, taking direction from team members, cooperating with other staff, and abiding by all health department regulations. Experience preferred.
Server: Take customers food and drink orders. Ensure that all orders are accurate and brought to each table in a timely manner. Suggest appetizers and meals to customers based on the menu and specials. Work closely with restaurant management to immediately address all customer concerns and create a pleasant dining experience. Confirm orders with the chefs and bartenders whenever a clarification is requested. Assist with setting tables and rearranging tables to accommodate larger parties. Ability to utilize a restaurant POS software platform.
Food Runner:responsibilities include: Delivering food orders from the kitchen to customers' tables rapidly and accurately. Acting as the point of contact between Front of the House and Back of the House staff. Communicating food orders to chefs, paying attention to priorities (e.g. food allergies)
Please email your name and contact information, a little bit about yourself and experience, and your resume if possible to [email protected] or call 864-540-8181.
Vacancy caducado!