Vacancy caducado!
Sous Chef
The Sly Fox Pub
We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chefs specifications and guidelines. The successful candidate will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers satisfaction.
We are a family run business located in the Pinehurst/Southern Pines area of North Carolina. A quaint small resort town with steady growth, the perfect place to raise a family. If you are looking for a great community feeling and the perfect place to grow your career we are the company for you.
Responsibilities
Help in the preparation and design of all food menus
Produce high quality plates both design and taste wise
Ensure that the kitchen operates in a timely way that meets our quality standards
Fill in for the Executive Chef in planning and directing food preparation when necessary
Resourcefully solve any issues that arise and seize control of any problematic situation
Manage and train kitchen staff, establish working schedule and assess staffs performance
Order supplies to stock inventory appropriately
Comply with and enforce sanitation regulations and safety standards
Requirements
X+ years of experience as a Sous Chef
Understanding of various cooking methods, ingredients, equipment and procedures
Excellent record of kitchen and staff management
Familiar with industrys best practices
BS degree in Culinary science or related certificate would be a plus
Vacancy caducado!