Job Details

ID #4901610
Estado Nevada
Ciudad Reno / tahoe
Full-time
Salario USD TBD TBD
Fuente Nevada
Showed 2020-09-26
Fecha 2020-09-26
Fecha tope 2020-11-25
Categoría Alimentos/bebidas/hospitalidad
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CLICK ME Weekend Kitchen (all positions) (Reno)

Nevada, Reno / tahoe 00000 Reno / tahoe USA

Vacancy caducado!

We are accepting applications for Lead Line-cook. Saturday and Sunday 10am to close. (Approx 22 hrs a week).

We are also looking for:

Fryer Cooks

Broiler Cooks

Pizza Assemblers

Closed Mondays and several major holidays. Free meal menu for kitchen staff.

Duties include, but are not limited to: Cooking to order, Prep work, station stocking, station cleaning and kitchen sanitation.

Qualified candidates should have a minimum of 2 years experience in a fast paced kitchen environment. Please have a good knowledge of serve-safe practices, be healthy and clean.

Dependable transportation or arrangements a must!

These are permanent positions for the employee who desires stability. If you are our candidate, please reply with a resume or verifiable work history. Serve-Safe desired, but not required for the right situation.

Thank you in advance and we hope to hear from you!

Please be 18 or over!

Vacancy caducado!

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