Vacancy caducado!
Job Description:
Will prepare plates according to instructions in a team setting.
Saturday 11:30-5:30PM
Monday 5-9PM
Responsibilities
Prepare plates according to instructions in a organized & prompt fashion in a team setting
Clean up station
Comply with nutrition and sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers
Complete plated meals
Requirements
-must test negative for COVIID-19 at a local CVS testing center
-bi-lingual a plus
-must have a reliable means of transportation
-must be on time
-operate with a sense of urgency and efficiency to best satisfy guest expectations
-responsible for the cleanliness and organization of the kitchen equal to Health Code Standards
-ability to work well with others in a fast paced environment while also maintaining the highest of standards
-a strong knowledge and understanding of the preparation of hot and cold food items and ability to communicate.
-must be team oriented and able to adapt to changes in work demands
-willing to work a flexible schedule based on the needs and business levels of the restaurant
-Serv Safe certified is a plus
Job Type: Part-time
Salary: $12 hour
Vacancy caducado!