Vacancy caducado!
Come work at a fine dining waterfront restaurant assisting the owner/chef and event manager. Duties will include, but are not limited to:
- Payroll
- Assist with site visits and initial event inquiries
- Field phone calls
- Organize reservations
- Manage email & post mail
- Host and serve from time to time
-Hours are Tuesday to Friday from 10-5 with occasional work on evenings, weekends, and Mondays
Requirements:
- Strong organizational skills that reflect the ability to perform and prioritize multiple tasks
- Attention to detail
- Basic computer knowledge
- Reliable & punctual
- Positive attitude
- Eagerness to learn
- Hospitable nature
Work with a waterfront view in the background and enjoy our free parking!
Vacancy caducado!