Vacancy caducado!
Job SummaryManage The Graham's kitchen staff in the daily production, preparation and presentation of all food for the Alex Speakeasy Kitchen and the Rooftop Bar in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products. Assists with menu development, concepts, and creative culinary ideas which promote and align with The Graham's identity and brand.Location:Washington District of ColumbiaInterstate Hotels & Resorts is an EEO/AA/Minorities/Female/Disabled/Veterans Employer. Click here and here to navigate to the "EEO is the Law" poster and supplement.If you need accommodation for any part of the employment process because of a medical condition or disability, please call (703) 387-3830 or email [email protected] with the nature of your accommodation request and include the Hotel location and title of the job opening. Please allow one (1) business day for a reply.Our People are the Key to our SuccessInterstate Hotels & Resorts is the leading global hotel management company with over 430 hotels and 76,000 rooms located throughout the United States and around the world. Our rich history spanning 55 years of innovation, consistency and success is unmatched in the hospitality industry and promises a bright future for our hard-working associates building their careers with us.
Vacancy caducado!