Vacancy caducado!
Fin & Fork is looking for an assistant kitchen manager/line chef. Fin & Fork is a high volume scratch kitchen and looking for experienced chefs. You must have experience in high volume, portion control, sanitation, protein production, and managerial experience overseeing a kitchen staff of 20. We are looking for both an AM and PM assistant kitchen manager/line chef. This is a hands-on chef position with managerial duties. Please send resume or text 251-604-7478 to set up an interview.
Vacancy caducado!