Vacancy caducado!
NOW HIRING: Full-Time Chef's Assistant, Sunday-Thursday
College Fresh prepares and serves fresh, made from scratch, in-house meals for fraternities and sororities nationwide. We now have an opening available for a FULL-TIME CHEF'S ASSISTANT to join the team at our location on the campus at the University of Alabama in Tuscaloosa, AL. If you have a passion for food, some prior experience in food prep/cooking, and have outstanding customer service - this may be the perfect job for you!
POSITION SCHEDULE: Sunday-Thursday, with Fridays and Saturdays off
Highlights
Competitive Pay
Opportunity for Advancement to Chef
Health & Dental Insurance (employer pays half)
401(k) with company match
Paid Sick Time
Summary:
Assist the Chef with food preparation, organization and daily kitchen operations of assigned location based on College Fresh's vision and goals fresh, made from scratch food and outstanding customer service.
Essential Functions:
Under the direction of the Chef, assists with preparation of food served using established production procedures and systems.
Receive product deliveries, assist in organization of inventory for kitchen, walk-in, storerooms and dining room as directed by the Chef.
Complies with established sanitation standards, personal hygiene and health standards. Clean and stock all supplies/staples in dining area for the current meal, snacks, etc. per specific client guidelines.
Stores food properly and safely, marking the date and item following company policy and local health regulations.
Performs routine assignments such as dishwashing, mopping, sweeping, garbage removal, and other daily cleaning functions as assigned
Represents College Fresh with client, including student members, corporate headquarters, local alumni and house director or property manager on a daily basis. Provide excellent customer service in a prompt and courteous manner.
Other Functions:
Adheres to all management, client, local and state cleaning and sanitation procedures/regulations. Assists with special event meal preparation such as recruitment, homecoming, etc. as required. Serves meals during meal service if required.
Competencies:
1. Client Focus
2. Collaboration
3. Time Management
4. Organization
Education and Experience:
Required: 1-2 years' experience working in a professional kitchen or restaurant environment. 1-2 years' of customer service experience. Ability to obtain and maintain a current ServSafe Food Protection certificate or equivalent, from a nationally recognized or approved certification program.
Preferred: Culinary Arts courses and/or degree.
NOTE
Employment is based on the university school year/academic calendar (laid off during breaks when school is not in session).
We encourage you to learn more about our company. Please visit the College Fresh, Inc. website at www.collegefresh.net or check us out on Facebook at www.facebook.com/collegefreshfoodservice.
APPLY NOW: https://collegefresh.workbrightats.com/jobs/311590-59483.html
Vacancy caducado!